Where Mexico City meets Austin. Our menus are determined by the seasonal produce we can find from local farmers & interior Mexican-style cuisine with a modern take.
The Farm Project
La Condesa is a proud partner of The Farm Project, an organization that empowers initiatives that reconnect people with food. Executive Chef Rick Lopez recently met with the Farm Project co-founder Zooey Deschanel to discuss the importance of supporting local farmers.
Our Farm Friends
La Condesa is a community partner that works closely with farmers, ranchers and regional producers in order to provide fresh, locally-sourced dishes.
James Beard-nominated modern Mexican restaurant located in Austin’s vibrant 2nd Street District.
Helmed by Executive Chef Rick Lopez, La Condesa’s menu features interior Mexican dishes made with fresh, locally sourced ingredients, plus a renowned bar program with one of the largest collections of 100% blue agave tequila and mezcal in the city, most recently awarded Finalist for Best Tequila Selection on the Austin Chronicle Best of Austin Restaurant List 2022