- GUACAMOLE 12
- – traditional
- – chipotle purée, queso fresco
- – seasonal garnish
- – jumbo lump crab, jicama, lime (+ 2)
- GUACAMOLE TASTING 18
- a tasting of all guacamoles & salsas
- SALSAS 6
- selection of four salsas
- ZANAHORIA 12
- roasted texas carrots, pickled currants, crispy quinoa, carrot top chimichurri, cardamom-white mountain yogurt
- VEGANA 9
- agua dulce farm greens, avocado purée, lime, grilled cebollitas, urfa chile
- TOMATE 12
- mixed tomatoes, avocado purée, tomato vinegar, summer herbs, charred serrano oil, valley onion
- ACAPULCO* 16
- striped bass, salsa valentina, avocado, tomato, jalapeño, citrus
- TIRADITO* 17
- hamachi, charred scallion vinaigrette, avocado, ginger, serrano
- POKE DE ATÚN* 16
- yellowfin tuna, salsa negra, yuzu kosho, sesame seed, avocado, soy, radish
- TOSTADA PRIMAVERA 12
- charred eggplant purée, confit tomatoes, summer herbs, eggplant marmalade, charred serrano oil
- TOSTADA DE ATÚN* 15
- yellowfin tuna, pickled cucumber, crispy shallot, chipotle mayo, habanero mustard
- HUARACHE DE HONGOS Y HUITLACOCHE 16
- wild mushrooms, huitlacoche, yellow corn, queso fresco, dos lunas clasíco, epazote, truffle oil
- QUESO FUNDIDO 12
- dos lunas clasíco, poblano rajas, black beans, avocado
- CARNITAS 16
- crispy head cheese, salsa jitomate, radish, serrano, sunflower sprouts, avocado purée, onion
- EL CALIFA TAQUITOS* 12
- new york strip, crispy manchego, cilantro, oak-grilled jalapeño-tomato salsa
- POLLO ROSTIZADO TAQUITOS 9
- roasted chicken, citrus rub, salsa verde, cilantro
- POLLO EN MOLE 26
- confit quarter chicken, three-day mole, crème fraîche, chochoyotes, sesame
- PESCADO JAROCHO 27
- crispy-skin red fish, charred tomatoes, capers, picholine olives, potato, serrano
- TAMAL DE BORREGO 19
- lamb barbacoa, eggplant tamal, valley onion, salsa macha, tomato, summer herbs
- CARNE ASADA* 27
- oak-grilled hanger steak, charred tomato, black beans, shishitos, avocado
- CAMARONES 24
- grilled head-on shrimp, mojo de ajo, valley onion, summer squash, cilantro, chile de árbol
- COLIFLOR 19
- grilled cauliflower, sunflower seeds, serrano, capers, citrus, cilantro stem
- CALABACITAS 9
- roasted summer squash, sunflower seed pesto, tomato, machego
- FIDEOS SECOS 9
- toasted vermicelli, onion, guajillo broth, tomato
- SHISHITOS 9
- oak-grilled shishito peppers, garlic, epazote, citrus salt
- ELOTES 7
- grilled mexican street corn, queso cotija, aleppo chile
- TORTILLAS DE HARINA 5
- house-made bacon fat flour tortillas
- TORTILLAS DE MAIZ 5
- house-made barton springs mill corn tortillas