Brunch
- Brunch is served Saturday & Sunday from 11 am - 2 pm, featuring chilaquiles, churro waffles, and mimosas by the bottle.
Los Snacks
- TOSTADA DE ATÚN...23
- tuna, avocado, salsa macha, scallion (gf)
- SIKIL PAK...16
- pumpkin seed hummus, grilled habanero, escabeche, sunflower seeds, tostadas (gf/vg)
- QUESO FLAMEADO...21
- black beans, rajas, dos lunas clasico, avocado salpicón, tortillas (gf)
- add short rib en mole +8
- COCTEL...24
- rockfish, valentina, citrus (gf)
- ESQUITES...15
- grilled corn, cotija, mayo, aleppo (gf/v)
- GUACAMOLE...16
- pico de gallo, tostadas (gf/vg)
- QUESADILLA DE SHORT RIB...18
- dos lunas clasico, black bean mole, salsa verde, pickled onion (gf)
- SOPES DE BARBACOA...16
- beef cheek, avocado, escabeche
Platos Fuertes
- STEAK Y EGGS...65
ribeye, refried beans, potato, tomatillo salsa, pico de gallo, tortillas (gf)
- CARNITAS...30
- pork shoulder, salsa cruda, habanero (gf)
- HUEVOS RANCHEROS...20
- black beans, guajillo, avocado, cotija (gf/v)
- CHILAQUILES...22
- chicken, tomatillo, cotija, fried eggs (gf)
- ENSALADA CONDESA...19
- roasted chicken, veggies, texas lettuce, cotija, avocado (gf/v)
- CHURRO WAFFLES...19
- grapefruit-hibiscus jam, oaxacan crema
- TORTA...20
- chorizo, egg, potatoes, cheese, refried pintos
Brunch Bebidas
- MIMOSA BY THE BOTTLE...46
- hibiscus, pineapple-mint, orange
- MIMOSA BY THE GLASS...12
- hibiscus, pineapple-mint, orange
- MICHELADA...13
- BLOODY MARY...16
- ESPRESSO MARTINI...19
- GUAVAMENTE...8
- socorro, guava, lemon, sparkling wine
Non-Alcoholic
- AGUA FRESCAS...7
- hibiscus, pineapple-mint, horchata, orange
MEXICAN COCA-COLA...4
DIET COKE...4
GRAPEFRUIT SODA...4
SPARKLING WATER...4
MAINE ROOT SODAS...4
- TRY HARD COLD BREW...7
- FRENCH PRESS...8
- +1 oatmilk
- HOT TEA...5
- green, black, mint, chamomile
ICED TEA...4
4% of all food and beverage revenue aids in the funding of employee benefits, fair wages, and programs.